
International Journal of Sociology of Agriculture and Food
Published by Michigan State University (USA)
Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)
Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou
Frequency: 2 issues per year
ISSN / E-ISSN: 0798-1759 / 2524-1982
Editorial Board
Editors
Raymond Jussaume - Michigan State University, USA (Managing Editor). email
Claire Marris - City, University of London, UK. email
Katerina Psarikidou - Sussex University, UK email
Allison Marie Loconto (RC40 Liaison) - INRAE (UMR LISIS), France email
Editorial Assistant
Macy Riutta - Michigan State University, USA. email
Editorial Advisory Board
Solange Alfinito, University of Brasilia-UnB, Brazil
Midori Aoyagi, National Institution for Environmental Studies, Japan
Alessandro Bonanno, Sam Houston State University, USA
Douglas Constance, Sam Houston State University, USA
Jessica Goldberger, Washington State University, USA
Julie Guthman, University of California Santa Cruz, USA
Vaughn Higgins, University of Tasmania, Australia
Clara Ifeany-Obi, University of Port Harcourt, Nigeria
Toyin Kolawole, University of Botswana, Botswana
Heidrun Moschitz, Forschung Institut für Biologischen Lanbau (FiBL), Switzerland
Katrina Ronningen, Norwegian University of Technology and Science, Norway
Markus Schermer, University of Innsbruck, Austria
Anom Suryawan, Kyoto University, Japan
Kiah Smith, Univeristy of Queensland, Australia
Masashi Tachikawa, Nagoya University, Japan
Alan Warde, University of Manchester, UK
Analyse Weiler, University of Toronto, Canada