International Journal of Sociology of Agriculture and Food
Published by Michigan State University
Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)
Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou
Frequency: 3 issues per year
ISSN: 0798-1759
Volume 18 Issue 3 (2011)
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Where Is the Coherent Response to Climate Change and Peak Oil? 199-216
An Examination of Policy and Practice Affecting Agriculture in Regional Australia
Authors: Ruth Beilin, Serenity Hill and Tamara Sysak
Affiliation: Department of Resource Management and Geography, Melbourne School of Land and Environment, The University of Melbourne, Parkville, Australia
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Abstract PDF
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Climate change and peak oil will have profound impacts on food production across the world. This article uses selected documents from the agriculture policy arena to explore international, national and local scale responses and recommendations. Using two regional Australian case-studies, we describe local farming practice. We find that while seeking to be adaptive overall, farm decisions are, necessarily complex, often limited and result in both short- and long-term perverse outcomes. This includes changes previously considered as innovative or adaptive responses to climate change or energy constraint. By contrast, these responses now may appear reactive and maladaptive. We argue that the maladaptive responses are most likely to continue because of a lack of policy coherence and integration across scales. Farm experimentation and improvization requires supportive coherent policies. Good on-ground decision-making requires clear signals that support change beyond current variations within a ‘business as usual’ trajectory.