Volume 17 Issue 2 (2010)
Download entire Issue as one PDF
Articles
Marketing the ‘Slippery’ Local with the Contrived ‘Rural’:
Case Studies of Alternative Vegetable Retail in the Urban Fringe of Nagoya, Japan 89-107
Aaron Kingsbury, Yosuke Maeda and Makoto Takahashi
Local Organic Certification in Northern Thailand: The Role of Discourse Coalitions in Actor-Networks 108-121
Brett Wyatt
Local Food at Italian Farmers’ Markets: Three Case Studies 122-139
Riccardo Vecchio
Supermarkets’ Governance of the Agri-food Supply Chain:
Is the ‘Corporate-Environmental’ Food Regime Evident in Australia? 140-161
Kiah Smith, Geoffrey Lawrence and Carol Richards

International Journal of Sociology of Agriculture and Food
Published by Michigan State University
Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)
Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou
Frequency: 3 issues per year
ISSN: 0798-1759