top of page

Volume 16 Issue 2 (2009)

​

Diet for a Dead Planet: Big Business and the Coming Food Crisis, by Christopher D. Cook                                          106-109

Review Author: Omar Faruque
Affiliation: Department of Sociology, University of Toronto, Toronto, Canada

​

Abstract            PDF

​

This article does not have an abstract.

homepageImage_en_US.jpg

International Journal of Sociology of Agriculture and Food

Published by Michigan State University

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou

Frequency: 3 issues per year 
ISSN: 0798-1759

bottom of page