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Volume 19 Issue 3 (2012)
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Naming Food after Places: Food Relocalisation and Knowledge Dynamics in Rural Development, 465-466
by Maria Fonte and Apostolos G. Papadopoulos (eds)
Review Author: Riccardo Vecchio
Affiliation: Department of Agricultural Economics and Policy, University of Naples Federico II, Naples, Italy
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Abstract PDF
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International Journal of Sociology of Agriculture and Food
Published by Michigan State University
Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)
Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou
Frequency: 3 issues per year
ISSN: 0798-1759
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