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International Journal of Sociology of Agriculture and Food

Published by Michigan State University

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou

Frequency: 3 issues per year 
ISSN: 0798-1759

Volume 7 (1998) 

Download the entire Volume as one PDF.

From the Editor                                                                                                                                                                                    5 

Alberto Arce, Terry Marsden and Manuel Belo Moreira 



Yes, We Have no Bananas: Re-regulating Global and Regional Trade                                                                                      7-44

Laura T. Raynolds and Douglas L. Murray

Abstract            PDF

The Viability of Niche Marketing Within Global Community Commodity Chains: An Example from Beef                            45-66

Lorie Higgins and Raymond A Jussaume, Jr.

Abstract            PDF

The Global Economy and Democracy: The Tuna-Dolphin Controversy Revisited                                                                67-112

Alessandro Bonanno and Douglas H. Constance

Abstract            PDF

Explaining the Uneven Penetration of Industrialization in the US Dairy Sector                                                                 113-150

Douglas B. Jackson-Smith and Frederick H. Buttel

Abstract            PDF

Globalization of the Washington Apple Industry: Its Evolution and Impacts                                                                      151-180

David Sonnenfeld, Thomas Schotzko and Raymond A. Jussaume Jr.

Abstract            PDF

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