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Volume 19 Issue 2 (2012)

Download entire Issue  as one PDF

Special Issue
Editorial Introduction

The Question of Food Security                                                                                                                                                                                               135-142

Geoffrey Lawrence and Philip McMichael

Abstract             PDF


Renewal through Participation in Global Food Security Governance:                                                                          143-161

Implementing the International Food Security and Nutrition Civil Society Mechanism to the Committee on World Food Security 

Jessica Duncan and David Barling

Abstract             PDF

Framing of Agri-food Research Affects the Analysis of Food Security: The Critical Role of the Social Sciences    162-175

Marta G. Rivera-Ferre

Abstract             PDF

The Food and Human Security Index: Rethinking Food Security and ‘Growth’                                                            176-200

Michael Carolan   

Abstract             PDF

The Rural and Agricultural Roots of the Tunisian Revolution: When Food Security Matters                                     201-213

Alia Gana

Abstract             PDF

Is De-agrarianization Inevitable?

Subsistence, Food Security and Market Production in the Uplands of Negros Occidental, the Philippines             214-228

Stewart Lockie, Rebeka Tennent, Carmen Benares and David Carpenter

Abstract             PDF

Seed Diversity, Farmers’ Rights, and the Politics of Re-peasantization                                                                       229-242

Elisa Da Vià

Abstract             PDF

Capitalist Philanthropy and the New Green Revolution for Food Security                                                                   243-256

Behrooz Morvaridi

Abstract             PDF

Third Natures? Reconstituting Space through Place-making Strategies for Sustainability                                      257-274

Terry Marsden

Abstract             PDF


Meat Safety: A Brief Review on Concerns Common to Science and Consumers                                                        275-288

Inês Viegas, José Manuel Lima Santos, António Barreto and Magda Aguiar Fontes

Abstract            PDF

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International Journal of Sociology of Agriculture and Food

Published by Michigan State University

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou

Frequency: 3 issues per year 
ISSN: 0798-1759

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