International Journal of Sociology of Agriculture and Food
Published by Michigan State University
Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)
Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou
Frequency: 3 issues per year
ISSN: 0798-1759
Volume 2 (1992)
Download the whole Volume as one PDF.
​
Alessandro Bonanno
​
The Forum: The Dialogue Between Sociology and Economics
The Sociology of Development and Underdevelopment: Are There Lessons for Economics? 17-38
Vernon W. Ruttan
​
The Incompatability Between Formalized Approaches in Economics and Flexible Sociological Theories 39-43
Enzo Mingione
​
Metatheories and Better Theories: A Reply to Ruttan 44-49
Lawrence Busch
​
Articles
An Input-Output Approach to the Analysis of Agricultural Policies and Agro-Industry Structure 52-58
Pascal Byé, Maria Fonte and Jean Pierre Frey
​
Crecimiento Económico Desarticulado y sus Consecuencias en el Consumo de Alimentos en 59-73
Paises del Tercer Mundo
Estanislao A. Gacitúa Marió and Rosario Bello
​
Mercado Mundial y Economía Regional. El Café en el Soconusco, México 74-87
Marie-Christine Renard
​
Economías Abiertas y Mercados Cerrados. La Difícil Inserción de las 88-115
Agriculturas Latinoamericanos en la Economía Global
Luis Llambí
​
Estados, Municipalidades, e Inmigrantes Latinoamericanos en la 116-131
Internacionalización del Circuito de la Carne
Lourdes Gouveia
​
Probables Efectos de las Medidas de Ajuste Económico sobre el Sector Agroallimentario Venezolano 132-142
Agustín Morales Espinoza and Juan de J. Montilla
​
Theory, Epistemology and Critical Rural Sociology 143-158
Alessandro Bonanno and Louis E. Swanson
​
Proposed Research
The Globalization of the Agricultural and Food Sector and the State 161-167
RC-40/ISA
​
La Globalización del Sector Agroalimentario y el Estado 168-174
RC-40/ISA